When the workload of laboratory cultivation increases and the workbench becomes increasingly insufficient, the floor standing shaker incubator becomes the "invisible mainstay" of the laboratory. It occupies a small area but provides a stable platform, which is very suitable for the daily shaking table cultivation of biotechnology teams. Many researchers prefer this space saving shaking incubator used in biotechnology laboratories because of its uniform temperature, stable oscillation, and stability even after prolonged operation. We recommend using our ZQPZ-200 shaking incubator, which is specifically designed for laboratory personnel.
Good shaker culture is crucial in fermentation or protein expression projects. A track type shaker incubator specifically designed for fermentation and protein expression, which allows the triangular flask to maintain stable circular motion, ensuring that cells have sufficient oxygen and grow in the proper way. When encountering temperature sensitive bacteria or yeast cultivation, laboratories usually upgrade to a constant temperature shaker incubator, which is a refrigerated bacterial and yeast cultivation shaker to avoid overheating during the cultivation process.
And as experimental tasks continue to increase - as is usually the case - stackable designs become the smartest choice. The stackable multi batch experimental shaker incubator allows teams to run multiple batches simultaneously without increasing the laboratory area, which is very practical for busy researchers. If you also have the above difficulties, please feel free to consult us at any time. We have a professional technical team and look forward to your visit!
